A Japanese meal often includes several small servings of different sides and salads. Kobachi, 小鉢, are small bowls to complete the place setting and beautifully serve complementary dishes.
If you could use further explanations on Earths and Glazes browse the palette.
All products are thrown on the potter’s wheel and hand built.
Please, allow slight variations in dimension, color and texture.
All products can be cleaned in a dishwasher, however hand washing is always preferred.